Banquet Jobs

Iloilo City, WESTERN VISAYAS, Philippines

Note: This job posting is for pooling only. You will be contacted once the owner decides to open a slot. Job Summary: The Banquet Waiter is responsible for providing excellent service during banquets

from: jobleads.co.ph - 2 days ago

Quezon City, Metro Manila, Philippines

Banquet Manager ₱40-45K [Monthly] On-site - Quezon City Full-time 3-5 Yrs Exp Bachelor Job Description Training and Development Organizational Skill Description Plans and oversees all aspects

from: jobleads.co.ph - 3 days ago

Recruitment Agency - Manila, National Capital Region (+1 location)

The Banquet Server performs all tasks associated with setting up, serving, and breaking down of function rooms where banquet food service activities are performed. He / She is responsible

from: jobslin.com - Yesterday

Davao City, DAVAO REGION, Philippines

Our hotel is in search of a LINE COOK . Minimum requirements: - Previous experience as a Line Cook is required for this role. - Previous experience as a Line Cook in a hotel setting with banquet

from: jobleads.co.ph - 4 days ago

Makati, Metro Manila, Philippines

Responsibilities: Checks completeness and functionalities of all banquet furniture and equipment machineries. Ensures cleanliness and orderliness of the outlets, including tables, chairs, utensils

from: jobleads.co.ph - 4 days ago

Robbinsdale Development Corporation - Quezon City, Philippines

. Administer change to tables if needed. Check dishes and kitchenware for cleanliness and presentation and report any problems Arrange table settings and maintain a tidy dining area Knowledgeable in banquet

from: bossjob.ph - 7 days ago

Bohol, Palawan, Philippines

in Banquet, Ala Carte, Buffet and Kitchen administration (coaching, forecasting, costing, food cost management) Experience in both local and international cuisine. Working Location Ester A. Lim Drive. HQ3F+58G

from: jobleads.co.ph - 4 days ago

Filinvest Group - Lapu-Lapu, Central Visayas, Philippines

supervision of the Senior Sous Chef/ Executive Sous Chef, this position is responsible for the supervision of all banquet requirements between kitchen departments and the food and beverage banquet department

from: jobleads.co.ph (+1 source) - 5 days ago

Hizon's Restaurant and Catering Services Inc. - Quezon City, National Capital Region

1. Plans and oversees all aspects of banquets/catering events, including manpower line up, set-up and events implementation. 2. Responsible for the supervision of all Banquet OIC, Supervisors

from: jobslin.com - More than 30 days ago

Cebu City, Central Visayas, Philippines

attractive and eye appealing by checking and tasting on a regular basis. Prepares decorative centerpieces for Outlets and Banquets. Ensures that portion control policy and standard plating instructions

from: jobleads.co.ph - 6 days ago