Restaurant Manager Food Jobs in Calabarzon

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Restaurant Manager  

Ayala Land Hospitality - Baguio

SUMMARY OF POSITION We are searching for a committed, proactive Restaurant Manager who would enjoy work in an exciting, fast-paced environment. The Restaurant Manager will promote and grow

from: bossjob.ph - 23 days ago

Restaurant Manager - Pagsanjan  

Shakey's Philippines (Shakey's Pizza Asia Ventures, Inc.) - Paranaque

matters needing emphasis. As the MOD, recognize and reward employees who are performing well. Key Management System To administer the Key Management Systems assigned by the Restaurant Manager to influence

from: bossjob.ph - 24 days ago

Restaurant Manager - Laong Laan  

Shakey's Philippines (Shakey's Pizza Asia Ventures, Inc.) - Paranaque

matters needing emphasis. As the MOD, recognize and reward employees who are performing well. Key Management System To administer the Key Management Systems assigned by the Restaurant Manager to influence

from: bossjob.ph - 24 days ago

Shift Manager - Santa Maria  

Shakey's Philippines (Shakey's Pizza Asia Ventures, Inc.) - Paranaque

, Marketing or equivalent. Preferably with related experience as Shift Manager/Store Supervisor in food and beverage services industry. Applicants must be experienced in various restaurant operations facets

from: bossjob.ph - 24 days ago

Restaurant Manager  

Raleene.com Corp. - Taguig

and hospitality . Ideal Candidate: Proven experience as a Restaurant Manager in a fine dining or high-end hospitality setting Strong leadership, organizational, and problem-solving skills Passionate about

from: bossjob.ph - 24 days ago

Senior Dining Manager  

Vikings Group of Companies - Paranaque

establishments, managing dining staff, ensuring quality customer service, and maintaining high standards of food safety and cleanliness. Qualifications Experience in restaurant management, particularly in a buffet

from: bossjob.ph - 24 days ago

Food Attendant  

North Park (SM hypermarket) - Rizal, Philippines

and Compliance: Adhere to health and safety regulations when handling food and beverages. Follow restaurant policies for hygiene and proper attire. Report any maintenance or cleanliness issues to the manager.

from: bossjob.ph - More than 30 days ago


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