Chef 5 Jobs

Dusit Thani Mactan Cebu - Lapu-Lapu

are kept confidential during or after employment with the company. Job Requirement At least 3-5 years of Chef experience in a 5 star hotel or top class restaurant Have a strong working knowledge in Western

from: bossjob.ph - 2 days ago

DEMPSEY - Greenhills Mandaluyong, National Capital Region

Flexibility to work evenings, weekends, and holidays as needed. Strong culinary skills and knowledge of food preparation techniques. Coordinate with the catering team to ensure timely food delivery. Responsibilities...

from: jobslin.com - More than 30 days ago

DEMPSEY - Mandaluyong, National Capital Region

Flexibility to work evenings, weekends, and holidays as needed. Strong culinary skills and knowledge of food preparation techniques. Coordinate with the catering team to ensure timely food delivery. Responsibilities... 40000

from: jobslin.com - More than 30 days ago

Dinelink Inc. - San Juan

relationships with suppliers and vendors to secure the best quality ingredients and materials What we're looking for Minimum 5 years of experience as a Kitchen Manager or Sous Chef in a high-volume, fine-dining

from: bossjob.ph - 10 days ago

OMANFIL INTERNATIONAL MANPOWER DEVELOPMENT CORPORATION - Lisburn and Castlereagh, United Kingdom

. Candidates must be a Vocational Diploma / Short Course Certificate holder in Others or similar fields. At least 5 years of chef experience, with a minimum of 1 year in a supervisory role. Chef/cook GBP 38,810.00 per year

from: workabroad.ph - 16 days ago

Solaire Resort - Paranaque

and implemented while on duty. QUALIFICATIONS AND REQUIREMENTS At least 5 years of experience as Sous Chef or Junior Sous Chef. With 5 years of experience in the 5-star luxury segment. Open to all nationalities

from: bossjob.ph - 29 days ago

Shangri-La Group - Makati

has a positive work atmosphere Planning of menus and seasonal activities related to the pastry Requirements Has Minimum 10 Years experience in high volume 5* hotel or similar operation in the position of Executive

from: bossjob.ph - 29 days ago

The Marquis Events Venue, BGC Inc. - Taguig, NCR

and others. 4. Collaborates with the Marketing Consultant/s to align events with broader marketing goals (e. G. Bridal fairs, Chefs Table, Industry Partners Fairs etc.) 5. Analyze post-event feedback 60000

from: kalibrr.com - More than 30 days ago

Advance Marketing - Quezon City, Philippines

Experience: Minimum of 5 years of experience working as a chef, preferably specializing in Japanese cuisine. Proven track record of leadership in a kitchen environment, including managing kitchen

from: bossjob.ph - More than 30 days ago