Chef Jobs
Thai Mango by Chef Kim - Malate, NCR
We are seeking an experienced and talented Line Cook to join our dynamic team at Thai Mango by Chef Kim in Sampaloc, Manila City. As a full-time Line Cook, you will be responsible for preparing high
from: jora.com - 2 days ago
Thai Mango by Chef Kim - Malate, NCR
We are seeking an experienced and talented Line Cook to join our dynamic team at Thai Mango by Chef Kim in Malate, Manila. As a full-time Line Cook, you will be responsible for preparing high-quality
from: jora.com - 2 days ago
DEMPSEY RESOURCE MANAGEMENT INC. - Makati, BGC, National Capital Region
Sous Chef Subdivision Culinary Supervises: BOH Department Operation Location BGC Document Code Key Relationships POSITION SUMMARY A sous chef is responsible for planning and managing food preparation
from: jobslin.com - Yesterday
DEMPSEY RESOURCE MANAGEMENT INC. - Makati, National Capital Region
JOB DESCRIPTION Division Restaurant Reports to Executive Chef Head Chef Subdivision Culinary Supervises: BOH Department Operation Location BGC/ MAKATI Document Code Key Relationships Asst 30000
from: jobslin.com - Yesterday
Phil-FIRST Human Resources and Services Inc. - Manila, Philippines
The Chinese Chef is responsible for preparing high-quality Chinese dishes in accordance with traditional recipes and presentation standards. They oversee kitchen operations, manage food inventory
from: bossjob.ph - 2 days ago
Dempsey Resource Management Inc. - Makati, National Capital Region
*The Head Chef will oversee kitchen operations and prepare or coordinate the preparation of food ordered by guests. *Ensure standard and quality of food production and He will make sure sanitary 30000
from: jobslin.com - Yesterday
Dempsey Resource Management Inc. - Makati, National Capital Region
POSITION SUMMARY The Head Chef will oversee kitchen operations, and prepare or coordinate the preparation of food ordered by guests. ESSENTIAL DUTIES AND RESPONSIBILITIES 1.Ensuring that the standard 30000
from: jobslin.com - Yesterday
Wynwood Hotel - Ortigas Center, NCR
as Sous Chef in a Hotel Industry. · Knowledgeable in HACCP and Food Safety Management System · Good communication and leadership skills Summary of role requirements: Flexible hours available More than 4
from: jora.com - 2 days ago
DEMPSEY RESOURCE MANAGEMENT INC. - Makati, National Capital Region
Work Schedule : 6 days/ a week or with 1 Rest Day 30000
from: jobslin.com - Yesterday
Dempsey Resource Management Inc. - Makati, National Capital Region
• At least 3-4 years of relevant experience in a fine dining or hotel in F&B related service environment • Excellent organisational skills to ensure the smooth running of a kitchen Work experience 30000
from: jobslin.com - Yesterday
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