Executive Chef Jobs in Lapu-Lapu City
Filinvest Group - Lapu-Lapu City, Cebu, Philippines
of work conforms with the standards set by the Executive Chef. JOB DESCRIPTION: Develops and implements strategies to achieve Employee Satisfaction Index goals. Creates a positive work environment
from: manatal.com - 8 days ago
Filinvest Group - Lapu-Lapu City, Cebu, Philippines
that the quality of work conforms with the standards set by the Executive Chef. JOB DESCRIPTION: Develops and implements strategies to achieve Employee Satisfaction Index goals. Creates a positive work environment
from: manatal.com - 8 days ago
Dusit Thani Mactan Cebu - Lapu-Lapu
appearance and freshness. Under supervision of Executive Sous Chef develops and directs the kitchen operation guideline in assigned outlet to promote guest satisfaction. Supervises and ensures the sufficiency
from: bossjob.ph - 14 days ago
Filinvest Group - Lapu-Lapu City, Cebu, Philippines
FILINVEST COMPANY: CRIMSON RESORT & SPA MACTAN JOB SUMMARY: Sushi chef will follow the directions of the Japanese Executive chef, well versed in Authentic Japanese Sushi and in the preparation of Raw
from: manatal.com - 9 days ago
Filinvest Group - Lapu-Lapu City, Cebu, Philippines
that the quality of work conforms with the standards set by the Executive Chef. JOB DESCRIPTION: Analyses customer feedback on food quality and serving timings. Coordinates with Restaurant Supervisor regarding
from: manatal.com - 9 days ago
NUSTAR Resort - Cebu
management. Communicate effectively with the Sous Chef and Executive Chef regarding menu changes, orders, and kitchen needs. Ensure proper handling and storage of food and ingredients. Maintain equipment
from: bossjob.ph - Yesterday
Filinvest Group - Lapu-Lapu City, Cebu, Philippines
prepared by the F&B Supervisors and Executive Chef. Prepares & approves proposed Capex list and submits to F&B Service Manager for final approval. Controls all Purchase Orders by rendering final approval
from: manatal.com - More than 30 days ago
NUSTAR Resort - Cebu
the Executive Chef and/or Executive Sous Chef are informed of daily operations Train and develop the team as a primary objective, openly sharing knowledge Establish and maintain effective workplace relationships
from: bossjob.ph - Yesterday
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