The Food Attendant assists in the preparation, serving, and cleanliness of food and beverages for customers. They maintain a clean and organized dining environment, ensure customer satisfaction, and support kitchen staff as needed. […]
Greet customers with a friendly and welcoming attitude.
Take customer orders accurately and efficiently.
Serve food and beverages to customers in a timely manner.
Ensure food is presented according to restaurant standards.
Maintain cleanliness of dining areas, including wiping down tables and resetting them for new guests.
Handle customer inquiries or complaints...