Latest Chef 5 jobs - JobisJob Philippines Mobile

10 Chef 5 Jobs

Chef OMANFIL INTERNATIONAL MANPOWER DEVELOPMENT CORPORATION - Lisburn and Castlereagh, United Kingdom . Candidates must be a Vocational Diploma / Short Course Certificate holder in Others or similar fields. At least 5 years of chef experience, with a minimum of 1 year in a supervisory role. Chef/cook GBP 38,810.00 per year Yesterday
Chef De Cuisine, Lucky Noodles Solaire Resort and Casino - Paranaque of food products so as to comply with health department regulations. Adhere to control procedures for cost and quality. Report any equipment in need of repair to chef and engineering for service. Maintain Yesterday
Catering Sous Chef - 5 yrs Experience - Mandaluyong -40k DEMPSEY - Greenhills Mandaluyong, National Capital Region Flexibility to work evenings, weekends, and holidays as needed. Strong culinary skills and knowledge of food preparation techniques. Coordinate with the catering team to ensure timely food delivery. Responsibilities... More than 30 days ago
Catering Sous Chef - 5 Yrs Exp - 40K Salary/Mandaluyong DEMPSEY - Mandaluyong, National Capital Region Flexibility to work evenings, weekends, and holidays as needed. Strong culinary skills and knowledge of food preparation techniques. Coordinate with the catering team to ensure timely food delivery. Responsibilities... 40000 30 days ago
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Sous Chef, All Day Dining Solaire Resort - Paranaque and implemented while on duty. QUALIFICATIONS AND REQUIREMENTS At least 5 years of experience as Sous Chef or Junior Sous Chef. With 5 years of experience in the 5-star luxury segment. Open to all nationalities 14 days ago
Chef De Cuisine – Chinese Dusit Thani Mactan Cebu - Lapu-Lapu are kept confidential during or after employment with the company. Job Requirement At least 3-5 years of Chef experience in a 5 star hotel or top class restaurant Have a strong working knowledge in Western 14 days ago
Baker HEAVENLY DESSERTS BAKERY PRODUCTS SHOP - Marikina City, Metro Manila experience as Pastry Chef/Bakery Chef ; 4. Has a good leadership and interpersonal skill; 5. Strong organizational and time-management skills; 6. Ability to create new pastries, cakes, bread, and desserts; 7 20 days ago
Pastry Sous Chef Shangri-La Group - Makati has a positive work atmosphere Planning of menus and seasonal activities related to the pastry Requirements Has Minimum 10 Years experience in high volume 5* hotel or similar operation in the position of Executive 14 days ago
Chef Advance Marketing - Quezon City, Philippines Experience: Minimum of 5 years of experience working as a chef, preferably specializing in Japanese cuisine. Proven track record of leadership in a kitchen environment, including managing kitchen More than 30 days ago
Marketing Manager The Marquis Events Venue, BGC Inc. - Taguig, NCR and others. 4. Collaborates with the Marketing Consultant/s to align events with broader marketing goals (e. G. Bridal fairs, Chefs Table, Industry Partners Fairs etc.) 5. Analyze post-event feedback 60000 More than 30 days ago

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