263 Chef Jobs - page 13
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Catering Sous Chef Dempsey Resource Management, INC. - Manila, National Capital Region Catering Sous Chef General Qualifications: Must have experience in the same field Must be tenured from previous companies Millennials (born 1983-1998) 40000 More than 30 days ago
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Chef Cook MK Manpower and Allied Services - Pasay, Philippines Lead, mentor, and manage the culinary team. Manage food costs and inventory. More than 30 days ago
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Executive Chef Foodparks by Raintree - Makati, Philippines Create innovative menu offerings, ensure top-notch quality and presentation of food. More than 30 days ago
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Chef Cook JZPT Global Manpower Services - Paranaque, Philippines Oversee ingredient quality and inventory management. More than 30 days ago
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Pastry Chef EM Grand Spa - Paranaque, National Capital Region Check quality of material and condition of equipment and devices used for cooking Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget 40000 More than 30 days ago
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Kitchen Crew Chef’s Plate Sisig Corner - Albay, Philippines ingredients. Help cook simple dishes under supervision. Cooking Assistance: Support chefs and cooks in preparing meals according to recipes and quality standards. Kitchen Organization: Keep workstations clean More than 30 days ago
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Chef De Partie The Inflatable Island Beach Club - Zambales, Philippines Prepare food : Chop, measure, weigh, and butcher ingredients Cook food : Make sauces and plate food attractively Maintain food quality : Ensure food meets customer expectations Supervise other chefs More than 30 days ago
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Dimsum Chef Assistant Expressions Stationery Shop, Inc. - Bulacan, Philippines We are seeking a skilled and passionate Dimsum Chef Assistant to join our dynamic kitchen team. The ideal candidate will have previous experience in preparing dimsum and possess a strong More than 30 days ago
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Catering Sous Chef Dempsey Resource Management Inc. - Mandaluyong, National Capital Region RESPONSIBILITIES: • Collaborate with the head chef on menu development, and recipe creation, and ensure the culinary vision is met across catering events. • Supervise and delegate tasks to kitchen More than 30 days ago
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Catering Souc Chef DEMPSEY RESOURCE MANAGEMENT INC - Mandaluyong, National Capital Region Responsibilities: • Collaborate with the head chef on menu development, and recipe creation, and ensure the culinary vision is met across catering events. • Supervise and delegate tasks to kitchen 40000 More than 30 days ago
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