116 Staff Food Jobs in Muntinlupa City - page 2
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Catering Operations Supervisor - Hybrid Set-up Caravan Food Group Inc. - Makati, Philippines & Events Team to provide excellent guest service. Coordinates with Logistics Team to organize Transportation of food and equipment to offsite catering events. Responsible for monthly inventory and banquet 9 days ago
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Server/waiter ILLO'S GROUP - Paranaque, National Capital Region . about portions, ingredients or potential food allergies. - Offer menu recommendations upon request. - Up-sell additional products when appropriate - Communicate order details to the kitchen staff. 645 13 days ago
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Kitchen Crew Top Asia - San Juan, Metro Manila is a leading Food and Beverage service provider. We seek a Kitchen Staff that is willing to learn to provide quality food to the customer. Candidate Profile: It is important that you share our core values 22 days ago
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Restaurant Shift Supervisor - Chooks! Robinsons Las Piñas Chooks-to-Go - Pasig of the kitchen in need of repair Assists with managing kitchen inventory Assists with training new staff members Ensures food quality and timeliness Teaches each staff member proper technique and execution Focuses 8 days ago
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Server/Waiter GAJA KITCHEN STORIES INC - Makati City, National Capital Region and professionally with guests, kitchen staff, and other servers. Adhering to Restaurant Policies: Following all restaurant policies regarding food safety, sanitation, and alcohol service. 17000 11 days ago
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Restaurant- Dining Manager Apartment 1B - Manila , and managing staff schedules Resolving customer complaints and addressing any issues that arise during service Ensuring compliance with all health, safety, and food safety regulations Providing training 7 days ago
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Restaurant Supervisor Apartment 1B - Manila , and managing staff schedules Resolving customer complaints and addressing any issues that arise during service Ensuring compliance with all health, safety, and food safety regulations Providing training 7 days ago
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Chef De Partie Vikings Group of Companies - Santa Rosa, Laguna junior kitchen staff or line cooks working at the station. • Maintain Standards: Uphold food safety, hygiene, and quality standards at all times. • Collaborate with Team: Work closely with other kitchen 19 days ago
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Executive Sous Chef Vikings Group of Companies - Paranaque standards. They will also assist in training and supervising kitchen staff, ensuring food safety and cleanliness, and collaborating with the culinary team. Qualifications Culinary arts degree or equivalent 18 days ago
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Food and Beverage Manager Vikings Group of Companies - Paranaque and Beverage Manager will be responsible for overseeing the food service operations, managing customer service, training staff, budgeting, and ensuring overall quality and efficiency in the food and beverage 18 days ago
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