Latest Restaurant Food jobs in National Capital Region (page 3)

61 Restaurant Food Jobs in National Capital Region - page 3

Store Manager (P Donuts Malate) CHEF'S HUT BAKERY CORPORATION(PANADERO BAKESHOP) - Malate, National Capital Region -related course (Hotel & Restaurant Management preferred). With at least 2-3 years of experience (preferably in food chain, bakery, etc.) Strong leadership, problem-solving, and people skills. 19 days ago
SHIFT MANAGER I SM Laoag Ikitchen Inc. - Manila recovery, making sure that every guest leaves full and happy. You should have a bachelors degree in Hotel & Restaurant Management, Food & Beverage Services, Hospitality, or Operations Management 24 days ago
Restaurant Manager Avanteph Staffing and Consultancy Inc. - Manila, Philippines The Restaurant Manager is responsible for overseeing the efficient day-to-day operations of the restaurant, ensuring high standards of food quality, customer satisfaction, and team performance 24 days ago
Dining Supervisor Dempsey Resource Management Center - Makati/Mandaluyong, National Capital Region as needed, and maintaining good working relationships with suppliers. • Conduct regular inspections of the restaurant kitchen and food preparation to determine whether proper standards of hygiene 20000 More than 30 days ago
Captain Waiter Paradigma International Inc. - Manila in the management of the restaurant to exceed standards in food quality, safety and cleanliness Solicit guest feedback to understand the needs and wants of customers Train and coach rank and file staff on guest 24 days ago
Restaurant Manager (MOA) Dinelink Inc. - San Juan to work evenings, weekends, and holidays as needed. Preferred Qualifications: Bachelor's degree in hospitality management or a related field. Certification in food safety or restaurant management 24 days ago
Line Cook MEGUMI INTERNATIONAL FOOD INC. - Quezon City, NCR, National Capital Region A kitchen line cook is responsible for preparing and cooking food according to restaurant recipes and standards. Baking skills is a major plus. They work in a fast-paced kitchen environment, ensuring 17000 More than 30 days ago
Restaurant Manager Fruitas Holdings - Quezon City and identify areas for improvement. Qualifications: Minimum of 3 years of experience as a Restaurant Manager or in a similar role in the food and beverage industry. Proven ability to manage and motivate a team 24 days ago
Food Safety and Sanitation Head Chooks-to-Go - Pasig : Minimum 5 years of experience in a food safety, quality assurance, or sanitation leadership role within the restaurant, foodservice, or institutional industry. ServSafe Certified (or equivalent food safety 24 days ago
Cook Vina Trang - Makati, National Capital Region Job Summary The cook will prepare meals and follow the restaurant recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook 30 days ago

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