33 Sous Chef Jobs in National Capital Region - page 2
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Sous Chef (Rima Restaurant/ Italian) Shangri-La Group - Makati T o maintain a high standard of all food preparation , service and hygiene in their respective Kitchens, according to the standards required by the management. A graduate or any diploma courses related... 28 days ago
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Catering Sous Chef (Mandaluyong) Dempsey - Mandaluyong, National Capital Region 2 Dining Supervisors (Makati/Mandaluyong) - Starting 20k 2 Kitchen Supervisors (Makati/Mandaluyong) - Starting 20k 1 Commissary Kitchen Manager (Mandaluyong) - Starting 40k 1 Catering Sous Chef 40000 More than 30 days ago
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Catering Sous Chef Dempsey Resource Management Talent Center - Makati, National Capital Region > Must be tenured from previous companies. > Can start as soon possible, NCR applicants only. 40000 More than 30 days ago
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Jr. Sous Chef (Vintana / All Day Dining Restaurant ) Shangri-La Group - Makati Trains, supervises and controls the work of the kitchen personnel in their sections (where applicable). Maintains high standards of food preparation and service in the appointed kitchen(s), according to... 28 days ago
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Catering Sous Chef Dempsey Resource Management Center - NCR, National Capital Region Position: Catering Sous Chef Work Location: NCR Job type: Full Time Salary: 40,000 Responsibilities: • Collaborate with the head chef on menu development, and recipe creation, and ensure the culinary 40000 More than 30 days ago
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Catering Sous Chef Dempsey Resource Management Inc. - Mandaluyong, National Capital Region • Supervise and delegate tasks to kitchen staff during catering events, ensuring efficient food preparation and timely execution. 40,000 More than 30 days ago
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Sous Chef (VASAQA) For Tera Group (Nadi, Fiji Islands) Finest Asia Resources, Inc. - Makati, Philippines Agency Address: 7/F Vernida IV Building, 128 L.P. Leviste St. Salcedo Village, Makati City, Philippines 1227 Manage kitchen operations during head chef's absence. Agency License No.: DMW-298-LB-03192024... 27 days ago
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1 Catering Sous Chef Dempsey Resorce Management Inc. - Makati/Mandaluyong, Quezon standards. Here's a more detailed breakdown of a catering sous chef's responsibilities: Key Responsibilities: Food Preparation: Prepare and cook food according to recipes and standards, ensuring consistent More than 30 days ago
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Catering Sous Chef for Restaurant Culinary/40k/Mandaluyong Dempsey Inc - Wack Wack Greenhills, Mandaluyong, National Capital Region Requirements: Proven experience as a Sous Chef or similar role in catering. Strong culinary skills and knowledge of food preparation techniques. Excellent leadership and team management abilities 40000 More than 30 days ago
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Pastry Chef Wynwood Hotel on behalf of Wynwood Hotel - Ortigas, Metro Manila experience required for this role Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients 14 days ago
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