A Waiter/Waitress is responsible for providing excellent customer service in a restaurant or hospitality setting by taking orders, serving food and beverages, and ensuring customer satisfaction. They play a key role in creating a welcoming dining experience.
Key Responsibilities:
Greet and seat customers in a friendly manner.
Present menus, answer questions about dishes, and provide recommendations.
Take accurate food and beverage orders and relay them to the kitchen or bar.
Serve food and drinks promptly and professionally.
Check on customers during their meals to ensure satisfaction.
Handle payments...