Candidate must possess at least Bachelor's Degree in Engineering (Chemical), Chemistry, Food Technology/Nutrition/Dietetics or equivalent. […]
Has experience facilitating or leading a team or committee to do special project or quality improvement projects […]
Responsible for ensuring that the Quality Management System has been implemented as per plan. Will be in-charge of the effective implementation of the Document Control system of the Plant. And in charge of handling Customer Complaints and will ensure Corrective Action Plans are formulated and implemented on time. […]
Takes the lead of conducting...