Responsible for managing and overseeing the operations of a retail store, supervising sales, monitoring stock inventory, distribution of materials, staff training, organizing work schedules, and providing high-quality customer service satisfaction. […]
Maintains high customer satisfaction levels through excellence in serving quality food and beverages.
Measures and addresses the effectiveness of employee performance and store activities. […]
Continuous coordination with the Operation Manager for sales building activities. […]
Identifies and recommends QSC Programs that will help minimize non-compliance...