Food Attendant is responsible for serving food and beverages to customers in a restaurant, caf, or other dining establishments.
They ensure customer satisfaction by providing excellent service, maintaining cleanliness, and supporting kitchen and waitstaff operations.
Customer Service: Greet and assist customers with menu selections and take food and drink orders.
Food Delivery: Deliver food and beverages to customers in a timely and courteous manner. […]
Order Accuracy: Ensure all orders are accurate and meet customer expectations before delivery.
Handling Payments: Process customer payments, including...