Oversee operations : Manage daily operations, schedules, and work assignments
Manage resources : Allocate resources wisely and ensure compliance with quality and safety standards
Develop strategies : Create strategies to improve efficiency and profitability
Lead teams : Supervise employees
Manage budgets : Monitor and control costs
Ensure quality : Ensures quality services
Implement policies : Implement operational policies and procedures
Review performance : Review staff performance and provide guidance
Identify issues : Identify and resolve operational issues; attend and resolve customer complaints...