A Food Attendant is responsible for ensuring that customers have an exceptional dining experience by providing excellent service, taking food orders, serving food and drinks, and maintaining cleanliness in the dining area. This role involves interacting with customers, handling cash transactions, and supporting kitchen staff as necessary. […]
Customer Service: Greet and interact with customers in a friendly and professional manner.
Taking Orders: Record customer orders accurately, ensuring all special requests or dietary restrictions are communicated to the kitchen. […]
Food Preparation Assistance...