A Waiter/Waitress is responsible for providing excellent service to guests in a restaurant or hospitality setting. They take orders, serve food and beverages, and ensure guests have an enjoyable dining experience.
Key Responsibilities:
Greet and seat guests in a friendly manner.
Present menus, answer questions about menu items, and provide recommendations.
Take food and drink orders accurately and relay them to the kitchen or bar staff.
Serve food and beverages promptly and professionally.
Check on guests to ensure satisfaction and address any issues.
Process payments, issue receipts, and handle...