● Food Preparation: Assist with washing, peeling, chopping, and preparing […]
● Kitchen Cleanliness: Maintain cleanliness and organization of work areas,
including washing dishes, utensils, and cooking equipment.
● Stock Management: Help with stocking and organizing food and supplies, […]
● Support Staff: Assist chefs and kitchen staff during meal service by fulfilling […]
● Waste Management: Dispose of kitchen waste properly and assist with recycling […]
● Safety Compliance: Follow all food safety and sanitation guidelines to ensure a […]
Previous experience in a kitchen or food service environment...