Company Description
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This is a full-time on-site role for a Head Chef at Sbra Caf Corp. located in Quezon City. The Head Chef will be responsible for overseeing the kitchen operations, creating menus, managing food preparation, and ensuring quality and consistency in all dishes served.
Qualifications
Culinary skills, Menu Development, and Recipe Creation
Food Preparation and Kitchen Management experience
Strong organizational and leadership skills
Knowledge of food safety and sanitation regulations
Creativity, attention to detail, and the ability to work in...