Latest Restaurant Chef jobs in Parañaque City

13 Restaurant Chef Jobs in Parañaque City

Dining Manager Vikings Group of Companies - Paranaque and Beverage Manager and the Executive Chef/Chef to ensure seamless coordination between the restaurant and kitchen, immediately addressing any guest concerns. Keep the Food and Beverage Manager informed 13 days ago
Chef De Partie Vikings Group of Companies - Paranaque Chef De Partie Company Description Philippine-based Vikings Group is the countrys leading luxury buffet restaurant chain offering a range of local and international cuisine to feast-loving Filipinos 14 days ago
Sushi Chef Nikkei Group of Restaurants - Taguig, National Capital Region with the restaurant’s standards and customer expectations. Adhere to food safety, sanitation, and hygiene practices at all times. Qualifications: Proven experience as a Sushi Chef or similar role in a restaurant setting 16000 20 days ago
Demi Chef - Japanese Restaurant Filinvest Development Corporation - Taguig that the quality of work conforms with the standards set by the Executive Chef. JOB DESCRIPTION: Analyses customer feedback on food quality and serving timings. Coordinates with Restaurant Supervisor regarding 15 days ago
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Sous Chef (Japanese Restaurant) Shangri-La Group - Makati rooms. DUTIES Sous Chef (Japanese Restaurant) is responsible for the administration, operation, inter-departmental relations, communication, cost / control, hygiene & cleanliness, quality, standards 28 days ago
Sous Chef (Rima Restaurant/ Italian) Shangri-La Group - Makati Experience in an International Hotel/ Resort or a well-known restaurant is an advantage. A good team player, shows initiative, creative and guest oriented Compensation and Benefits: Local Package is offered... 28 days ago
Jr. Sous Chef (Vintana / All Day Dining Restaurant ) Shangri-La Group - Makati Knowledgeable and able to execute Western and Asian Cuisine. Knowledgeable with good practice of Hygiene and Sanitation. Compensation and Benefits: Local Package is offered. Displays initiative and creativity... 28 days ago
KITCHEN MANAGER / SOUS CHEF (MOA) Dinelink Inc. - San Juan relationships with suppliers and vendors to secure the best quality ingredients and materials What we're looking for Minimum 5 years of experience as a Kitchen Manager or Sous Chef in a high-volume, fine-dining 9 days ago
DIMSUM CHEF Dinelink Inc. - San Juan Dumpling Chef / Xiao Long Bao Specialist Responsibilities: Prepare and cook Xiao Long Bao according to traditional recipes and restaurant standards. Knead, roll, and shape dough to the required 15 days ago
Food and Beverage Manager Q2 HR Solutions - Makati &B Staff: Hire, train, and lead a team of servers, bartenders, and other F&B employees. Set performance standards, provide feedback, and address employee concerns. Collaborate with Executive Chef 28 days ago

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