96 Chef Jobs in Pasig City
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Research and Development - Pastry Chef HR Primo Management Services - Pasig, National Capital Region The Research and Development Pastry Chef is responsible for creating, designing, developing, and innovating baked goods, including bread, cakes, and pastries. The role requires ensuring all products 28000 More than 30 days ago
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Kitchen Staff Stafflink Management Solutions, Inc. - Pasig, Philippines Assist chefs in food preparation and cooking Maintain cleanliness and organization of the kitchen Wash dishes, utensils, and cooking equipment Stock and restock supplies as needed Ensure compliance 30 days ago
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Kitchen Crew Exccell Workforce Solutions Corp. - Pasig, Philippines and safety standards. Collaborate with chefs and kitchen staff for efficient service. Support inventory management and kitchen operations. More than 30 days ago
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Commis Chef Vikings Group of Companies - Mandaluyong, National Capital Region • Support Chefs de Partie and Sous Chefs in food preparation and cooking tasks. • Prepare ingredients, assemble dishes, and ensure timely service. • Maintain cleanliness and organization 3 days ago
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Catering Sous Chef (Mandaluyong) Dempsey - Mandaluyong, National Capital Region 2 Dining Supervisors (Makati/Mandaluyong) - Starting 20k 2 Kitchen Supervisors (Makati/Mandaluyong) - Starting 20k 1 Commissary Kitchen Manager (Mandaluyong) - Starting 40k 1 Catering Sous Chef 40000 5 days ago
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Commis Chef Cork Wine Bar and Shop Inc. - Taguig, Philippines and mix ingredients according to recipes and directions from senior chefs. Prepare simple dishes and garnishes under supervision. Support the Chef de Partie and other senior chefs in cooking and plating 11 days ago
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1 Catering Sous Chef Dempsey Resorce Management Inc. - Makati/Mandaluyong, Quezon assist the head chef in all aspects of food preparation for catering events, ensuring high-quality food and efficient kitchen operations, while also managing staff and maintaining sanitation 5 days ago
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1 Catering Sous Chef - Starting 40k Dempsey Resource Management, INC - Makati and Mandaluyong City, National Capital Region ) — typically mandatory. Optional: Certifications in catering management or hospitality. Experience: 2–4 years of culinary experience, with at least 1 year in a sous chef or leadership role. Prior experience 40000 5 days ago
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Chef Zaine Skin Cosmetics - Cavite, Philippines Develop and create new dishes and specials 2 days ago
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Catering Sous Chef Dempsey Resource Management Talent Center - Makati, National Capital Region Working Location: Makati/Mandaluyong 40000 Yesterday
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