32 Cook Jobs in Province of Rizal - page 3
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Japanese Chef (Paranaque) Dempsey - Parañaque, National Capital Region Key responsibilities: Food preparation: Expertly prepare and cook a wide range of Japanese dishes, including sushi rolls, sashimi, tempura, yakitori, miso soup, and more, with precise knife skills More than 30 days ago
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Chief Cook Eatery PongPong - Cainta - Rizal, Philippines Prepare and cook a variety of dishes, including main meals, side dishes, and beverages, as per the menu. Ensure all food is cooked to the appropriate temperature and meets the eaterys quality More than 30 days ago
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Line Cook FRJK Food House - Las Pinas, Philippines Title: Line Cook Job Overview: The Line Cook oversees preparing food and setting up other necessary supplies. They make sure everything has been set up correctly before starting work. They use More than 30 days ago
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Line Cook Suyen Corporation - Taguig, Philippines Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations. Sweeping and mopping floors, as required. Packaging customers' leftover food upon... More than 30 days ago
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Line Cook Sweet Basil Food Trading Inc - Taguig, Philippines Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. Cooking menu items with the support of the kitchen staff. More than 30 days ago
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Line Cook Fat Smoke BBQ - Paranaque, Philippines Maintaining kitchen or station always clean Maintaining kitchen equipment clean Arranging and garnishing food More than 30 days ago
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Line Cook RCVR Food and Beverage Station - Taguig, Philippines or unusable ingredients following restaurant policies. Kitchen Operations Support: Communicate effectively with other line cooks and kitchen staff to coordinate food preparation. Assist in other areas More than 30 days ago
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Sous Chef Vikings Group of Companies - Paranaque to accomplish tasks related to Equipment control and maintenance as well as Public Health Rules and regulations training and re-enforcement Will submit the working schedules of all Cooks and stewards to Executive 17 days ago
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Sushi Chef - Japanese Cuisine Filinvest Development Corporation - Taguig . Works closely with the Purchasing Department. Gives training to cook on new menus. Make two (2) daily inspection trips through kitchen to observe condition, method and progress during production 17 days ago
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Sous Chef, All Day Dining Solaire Resort - Paranaque SOLAIRE RESORT ENTERTAINMENT CITY POSITION SUMMARY Train, supervise, and work with all cooks and culinary staff to prepare, cook, and present food according to hotel-standard recipes and create 30 days ago
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