96 Chef Jobs in Parañaque City
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Japanese Chef DEMPSEY RESOURCE MANAGEMENT INC. - Paranaque, National Capital Region cuisine skills Japanese Cooking Fundamental Skills Experience Professional kitchen experience: Have experience working as a Japanese cuisine chef or in a similar role Practical experience: Have practical More than 30 days ago
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Pastry Chef EM Grand Spa - Paranaque, National Capital Region Check quality of material and condition of equipment and devices used for cooking Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget 40000 More than 30 days ago
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Japanese Kitchen Assistant+Open to JLPT N3/N4 Passers J-K Network Services - Paranaque City Passers ot Level in Japanese Can communicate and speak conversational Japanese with Japanese Chef At least College level in Hospitality / HRM /Culinary or any related course Kitchen or culinary experience More than 30 days ago
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Japanese Chef (Paranaque) Dempsey - Parañaque, National Capital Region Source and select fresh, high-quality ingredients, particularly seafood, with a focus on seasonal availability. Deep understanding of traditional Japanese ingredients, cooking methods, and flavor profiles... More than 30 days ago
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Bar Attendant EM Grand Spa - Parañaque, National Capital Region coffee. Restock the bar when necessary. Work closely with servers and chefs 20000 More than 30 days ago
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Chef Cook TSD Global - Taguig, Metro Manila available URGENT HIRING STAY-IN COOK or CHEF Looking for a cook who will work for a family in Parañaque Able to prepare more than just Filipino dishes Can cook meals according to employer's preferences Open 7 days ago
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Commis Chef Vikings Group of Companies - Taguig City, National Capital Region • Support Chefs de Partie and Sous Chefs in food preparation and cooking tasks. • Prepare ingredients, assemble dishes, and ensure timely service. • Maintain cleanliness and organization 2 days ago
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Chef De Partie Vikings Group of Companies - Mandaluyong, National Capital Region • Station Management: Ensure efficient operation of the station, including inventory management and cleanliness. • Experience as a Line Cook or similar role in a high-volume kitchen. • Assist in Menu Development... 2 days ago
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Line Cook Thai Mango by Chef Kim - Malate, Metro Manila are available and fresh. Monitor ingredient levels and communicate any shortages to the Head Chef or Kitchen Manager. Properly label and store all food items to ensure freshness and prevent cross-contamination 15 days ago
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Chef The New Albergus, Inc. - Quezon City, Philippines Ensures mise en place is always observed before leaving Albergus 4 days ago
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