Line Cook  

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  • Company Thai Mango by Chef Kim - View more jobs
  • LocationMalate, Metro Manila
  • Job TypePermanent
Description

Prepare ingredients and assemble dishes according to recipes and plating guidelines.
Follow portion control, presentation standards, and quality expectations.
Operate cooking equipment (e.g., grill, fryer, oven, stove) safely and accurately. […]
Check and prepare station before and after each shift, ensuring all items are available and fresh.
Monitor ingredient levels and communicate any shortages to the Head Chef or Kitchen Manager.
Properly label and store all food items to ensure freshness and prevent cross-contamination. […]
Adhere to food safety regulations, including proper handwashing, glove...

25 days ago from: jora.com

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