Sous Chef Jobs in Manila
Dempsey Resource Management, INC. - Manila, National Capital Region
Catering Sous Chef General Qualifications: Must have experience in the same field Must be tenured from previous companies Millennials (born 1983-1998) 40000
from: jobslin.com - More than 30 days ago
We Search @ Searchers & Staffers Corp. - Makati, Philippines
Make ensuring that kitchen cleanliness guidelines and food safety standards (FSC) are consistently followed. Deliver top-notch culinary options to create a wonderful client experience. Oversee the kitchen's...
from: bossjob.ph - 9 days ago
Dinelink Inc. - San Juan
relationships with suppliers and vendors to secure the best quality ingredients and materials What we're looking for Minimum 5 years of experience as a Kitchen Manager or Sous Chef in a high-volume, fine-dining
from: bossjob.ph - 16 days ago
Dempsey Resource Management Inc. - Mandaluyong, National Capital Region
• Collaborate with the head chef on menu development, and recipe creation, and ensure the culinary vision is met across catering events. RESPONSIBILITIES:
from: jobslin.com - More than 30 days ago
Vikings Group of Companies - Paranaque
: The Executive Sous Chef will be assigned a schedule and area of the galley by the Executive Chef and will be held accountable for the results. Work closely with the Dining Room Manager to accomplish tasks related
from: bossjob.ph - 8 days ago
Deo Gracias Inc. - Quezon City, Philippines
Help in the preparation and design of all food and drinks menus Manage and train kitchen staff, establish working schedule and assess staffs performance
from: bossjob.ph - 20 days ago
Dempsey Resource Management Inc. - Makati, National Capital Region
2 Dining Supervisors (Makati/Mandaluyong) - Starting 20k 2 Kitchen Supervisors (Makati/Mandaluyong) - Starting 20k 1 Commissary Kitchen Manager (Mandaluyong) - Starting 40k 1 Catering Sous Chef 1111111
from: jobslin.com - More than 30 days ago
Vikings Group of Companies - Paranaque
This is a full-time on-site role for an Executive Sous Chef located in Bacolod. The Executive Sous Chef will be responsible for overseeing kitchen operations, menu planning, food preparation, and maintaining quality
from: bossjob.ph - 17 days ago
Vikings Group of Companies - Paranaque
JOB OBJECTIVE: The major goal of the position is to assist the Executive Chef and Executive Sous Chef in the supervision of the Kitchens operation in line with the Companys Rules and regulations
from: bossjob.ph - 22 days ago
Dempsey Resource Management Talent Center - Makati, National Capital Region
> Must have experience in the same field at least 2 years. Salary: 40,000 40000
from: jobslin.com - More than 30 days ago
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