Sous Chef Jobs in National Capital Region

1 to 10 of 33 vacancies

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Sr. Sous Chef  

We Search @ Searchers & Staffers Corp. - Makati, Philippines

Increase revenue and profitability by developing new menu items, streamlining procedures, and interacting with customers. Oversee the ordering, receiving, stock levels, and food purchases.

from: bossjob.ph - 2 days ago

Sous Chef  

Deo Gracias Inc. - Quezon City, Philippines

Ensure that the kitchen operates in a timely way that meets our quality standards Comply with and enforce sanitation regulations and safety standards

from: bossjob.ph - 13 days ago

Catering Sous Chef  

Dempsey Resource Management, INC. - Manila, National Capital Region

Catering Sous Chef General Qualifications: Must have experience in the same field Must be tenured from previous companies Millennials (born 1983-1998) 40000

from: jobslin.com - More than 30 days ago

KITCHEN MANAGER / SOUS CHEF (MOA)  

Dinelink Inc. - San Juan

relationships with suppliers and vendors to secure the best quality ingredients and materials What we're looking for Minimum 5 years of experience as a Kitchen Manager or Sous Chef in a high-volume, fine-dining

from: bossjob.ph - 9 days ago

Junior Sous Chef  

Shangri-La Group - Makati

rooms. We are hiring for a Junior Sous Chef. As a Junior Sous Chef, we rely on you to: Assist and support the Executive Chef in the overall operations of the kitchen Ensure high quality of food & beverage

from: bossjob.ph - 28 days ago

Sous Chef  

JOB MATCHMAKER - -, National Capital Region

SAALRY - TO BE DISCUSSED POSITION SUMMARY A sous chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef’s

from: jobslin.com - More than 30 days ago

Sous Chef (Japanese Restaurant)  

Shangri-La Group - Makati

rooms. DUTIES Sous Chef (Japanese Restaurant) is responsible for the administration, operation, inter-departmental relations, communication, cost / control, hygiene & cleanliness, quality, standards

from: bossjob.ph - 28 days ago

Sous Chef (Banquet)  

Shangri-La Group - Makati

Responsible for the direct kitchen operation, from purchasing, receiving, storing and products control, to proper creation, implementation of creative menus for the entire Hotel, pertaining Banquets, A...

from: bossjob.ph - 28 days ago

Catering Sous Chef  

Dempsey Resource Management Inc. - Makati, National Capital Region

2 Dining Supervisors (Makati/Mandaluyong) - Starting 20k 2 Kitchen Supervisors (Makati/Mandaluyong) - Starting 20k 1 Commissary Kitchen Manager (Mandaluyong) - Starting 40k 1 Catering Sous Chef 1111111

from: jobslin.com - More than 30 days ago

Pastry Sous Chef  

Shangri-La Group - Makati

The mixed-use business, residential and retail tower will be located along Fifth Avenue and 30th, within the new, fast-developing Taguig business district. A 30-minute drive from the international airport...

from: bossjob.ph - 28 days ago


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