Chef Jobs in Pasig City
Dynasty Teppanyaki Buffet Corporation - Pasay, National Capital Region
Skills in operating equipment, such as personal computers, software, and IT systems. 20000
from: jobslin.com - 22 days ago
Vikings Group of Companies - Paranaque
JOB OBJECTIVE: The major goal of the position is to assist the Executive Chef and Executive Sous Chef in the supervision of the Kitchens operation in line with the Companys Rules and regulations
from: bossjob.ph - 17 days ago
Vikings Group of Companies - Paranaque
This is a full-time, on-site role for a Sous Chef located in Cebu. The Sous Chef will be responsible for assisting the Executive Chef with daily kitchen operations, including menu planning, food preparation, cooking
from: bossjob.ph - 17 days ago
Wynwood Hotel on behalf of Wynwood Hotel - Ortigas, Metro Manila
section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. • Preparing ingredients and handling baking and other kitchen equipment. • Creating pastries
from: jora.com - 25 days ago
Booya Bagels - Taguig, Philippines
of their station's workflow takes Safety and sanitation: Follow health codes and nutrition and sanitation guidelines Communication: Work well with other cooks and chefs Adaptability: Be able to work evenings, weekends
from: bossjob.ph - 12 days ago
Vikings Group of Companies - Paranaque
Chef De Partie Company Description Philippine-based Vikings Group is the countrys leading luxury buffet restaurant chain offering a range of local and international cuisine to feast-loving Filipinos
from: bossjob.ph - 16 days ago
LIME Hotels and Resorts, Inc. - Pasay, Metro Manila
Working rights required for this role
from: jora.com - 26 days ago
Shangri-La Group - Makati
rooms. We are hiring for a Commis Chef. As a Commis Chef, We Rely On You To Ensure awareness of the importance of good, quality food and hence, make every effort to prepare the best food possible
from: bossjob.ph - 30 days ago
Advance Marketing - Quezon City, Philippines
Experience: Minimum of 5 years of experience working as a chef, preferably specializing in Japanese cuisine. Proven track record of leadership in a kitchen environment, including managing kitchen
from: bossjob.ph - More than 30 days ago
The New Albergus, Inc. - Quezon City, Philippines
Ensures mise en place is always observed before leaving Albergus
from: bossjob.ph - More than 30 days ago
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