Restaurant Staff Jobs in Pulong Santa Cruz

Vikings Group of Companies - Santa Rosa, Laguna

-quality dishes according to restaurant standards. • Station Management: Ensure efficient operation of the station, including inventory management and cleanliness. • Supervise Junior Staff: Train and guide

from: jobslin.com - 2 days ago

Mumuso Philippines - Paranaque

- Communication: Excellent verbal communication skills and a friendly demeanor. - Attention to Detail: Accuracy in taking orders and delivering them. - Regularly check on guests to ensure satisfaction...

from: bossjob.ph - 2 days ago

Mugen Group Ph - Alabang, National Capital Region

Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or equivalent. Related working experience is an advantage. 645

from: jobslin.com - More than 30 days ago

Shakey's Philippines (Shakey's Pizza Asia Ventures, Inc.) - Paranaque

to enhance efficiency and customer satisfaction. 2. Staff Management: Recruit, hire, train, and supervise restaurant staff, including servers, cooks, and support personnel. Create and manage staff schedules

from: bossjob.ph - 15 days ago

SKS Unlitown Restaurant - Cavite, Philippines

Greet customers and take food or beverage orders. Assist in stock inventory and replenishment.

from: bossjob.ph - More than 30 days ago

Vikings Group of Companies - Paranaque

establishments, managing dining staff, ensuring quality customer service, and maintaining high standards of food safety and cleanliness. Qualifications Experience in restaurant management, particularly in a buffet

from: bossjob.ph - 15 days ago

Jacqui Food Corporation - Muntinlupa, Philippines

Welcoming and sitting diners comfortably in the dining section Taking customers food and drink orders Collaborating with the kitchen staff for prompt and correct delivery of orders Memorizing

from: bossjob.ph - 28 days ago

PNC Garnet Property Holdings Corp. - Muntinlupa, Philippines

Oversee daily restaurant operations and ensure high standards of food quality and service. Manage staff, including hiring, training, and scheduling. Monitor inventory, order supplies, and control

from: bossjob.ph - More than 30 days ago