Restaurant Supervisor Jobs in Quezon City

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Restaurant Manager - Japanese Restaurant (47086) - Makati  

RCX Recruitment Inc. - Makati, National Capital Region

Salary: 40,000 - 60,000 Irregular Shift Qualifications: -Bachelor's degree holder -At least 3 years experience as a Supervisor or Manager in a Japanese Restaurant -Experience in staff management 60000

from: jobslin.com - 16 days ago

2 Dining Supervisors  

Dempsey Resorce Management Inc. - Makati/Mandaluyong, Quezon

also known as a restaurant supervisor or food and beverage supervisor, manages the day-to-day operations of a restaurant. They ensure customer satisfaction, maintain food quality, and oversee staff

from: jobslin.com - 24 days ago

Restaurant Manager  

RCX Recruitment Inc. (Formerly Reeracoen Philippines, Inc.) - Makati City, Metro Manila

as a Supervisor or Manager in a Japanese Restaurant -Experience in staff management, training, and operational oversight -Excellent communication and leadership skills -With experience with a Start-Up Store/Company

from: jora.com - 16 days ago

Restaurant Supervisor  

Suyen Corporation - Taguig, Philippines

Aid in the recruitment and training of new hires, as well as the ongoing training of current personnel. Continually keep track of all required supplies. Create plans to help increase the sales by promotions...

from: bossjob.ph - More than 30 days ago

Restaurant Supervisor  

Roxas Food Ventures, Inc. (Aristocrat Restaurant) - Cavite, Philippines

Do suggestive selling and other effective merchandising techniques and ensures that these are properly implemented to achieve target sales

from: bossjob.ph - More than 30 days ago

Kitchen Supervisor  

Geordanson Foods Limited OPC - Manila, National Capital Region

A kitchen supervisor plays a crucial role in managing the kitchen operations within a restaurant, ensuring food is prepared to the highest standards, maintaining cleanliness, and overseeing kitchen

from: jobslin.com - More than 30 days ago

Kitchen Staff (For Pooling)  

Janice Catering - Pasay, Philippines

in plating and presenting dishes to meet the restaurants quality and presentation standards. Monitor food inventory levels and inform the kitchen supervisor of stock shortages or issues. Maintain a positive

from: bossjob.ph - More than 30 days ago


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