Restaurant Chef Jobs

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Demi Chef - Japanese Restaurant  

Filinvest Development Corporation - Taguig (+1 location)

that the quality of work conforms with the standards set by the Executive Chef. JOB DESCRIPTION: Analyses customer feedback on food quality and serving timings. Coordinates with Restaurant Supervisor regarding

from: bossjob.ph (+1 source) - 11 days ago

Kitchen Crew  

Mr Chef Hussain Restaurant - Olongapo, Philippines

Follow food safety and hygiene protocols.

from: bossjob.ph - 6 days ago

Dining Manager  

Vikings Group of Companies - Cebu, Cebu (+1 location)

with the Food and Beverage Manager and the Executive Chef/Chef to ensure seamless coordination between the restaurant and kitchen, immediately addressing any guest concerns. - Keep the Food and Beverage Manager 37000

from: jobslin.com (+1 source) - 9 days ago

Sous Chef (Japanese Restaurant)  

Shangri-La Group - Makati

rooms. DUTIES Sous Chef (Japanese Restaurant) is responsible for the administration, operation, inter-departmental relations, communication, cost / control, hygiene & cleanliness, quality, standards

from: bossjob.ph - 24 days ago

Sous Chef (Rima Restaurant/ Italian)  

Shangri-La Group - Makati

Experience in an International Hotel/ Resort or a well-known restaurant is an advantage. A good team player, shows initiative, creative and guest oriented Compensation and Benefits: Local Package is offered...

from: bossjob.ph - 24 days ago

Executive Sous Chef  

Vikings Group of Companies - Bacolod, Negros Occidental

from food lines, giving direct instructions on what food should be kept and what should be disposed of. - Coordinate with the Dining Room Manager to set up the food line for restaurant personnel, ensuring 60000

from: jobslin.com - 9 days ago

KITCHEN MANAGER / SOUS CHEF (MOA)  

Dinelink Inc. - San Juan

relationships with suppliers and vendors to secure the best quality ingredients and materials What we're looking for Minimum 5 years of experience as a Kitchen Manager or Sous Chef in a high-volume, fine-dining

from: bossjob.ph - 5 days ago

Chef De Partie  

Vikings Group of Companies - Paranaque

Chef De Partie Company Description Philippine-based Vikings Group is the countrys leading luxury buffet restaurant chain offering a range of local and international cuisine to feast-loving Filipinos

from: bossjob.ph - 10 days ago

Catering Sous Chef for Restaurant Culinary/40k/Mandaluyong  

Dempsey Inc - Wack Wack Greenhills, Mandaluyong, National Capital Region

Flexibility to work evenings, weekends, and holidays as needed. Strong culinary skills and knowledge of food preparation techniques. Coordinate with the catering team to ensure timely food delivery. Responsibilities... 40000

from: jobslin.com - More than 30 days ago

Jr. Sous Chef (Vintana / All Day Dining Restaurant )  

Shangri-La Group - Makati

Knowledgeable and able to execute Western and Asian Cuisine. Knowledgeable with good practice of Hygiene and Sanitation. Compensation and Benefits: Local Package is offered. Displays initiative and creativity...

from: bossjob.ph - 24 days ago


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